Altesse is a refined white grape variety from the cooler, alpine-leaning regions of Europe, most famously associated with Switzerland and the surrounding wine countries. It’s known for producing wines with a delicate, aromatic profile, often showing hints of pear, apple blossom and subtle floral notes, along with a gentle touch of honey and stone fruit as the wine opens up. Depending on how it’s vinified, you may also find a crisp, mineral edge that keeps the palate lively rather than heavy.

This grape is a great choice if you enjoy whites that feel fresh and graceful, yet still have enough depth for food. Altesse wines pair beautifully with lighter dishes such as roast chicken, creamy sauces, fresh seafood and vegetable-based plates. They also work well alongside cheeses, especially those with a soft or semi-firm character.

If you’re exploring the Grapes range, Altesse offers a lovely way to taste something a little different from the more familiar white varieties. It’s ideal for both casual sipping and more thoughtful evenings when you want a wine with character and clarity.