Negrette is a grape variety that’s well worth getting to know if you’re curious about lighter reds with a distinct character. Often grown in parts of southern France, it’s best known for producing wines that can be beautifully aromatic, with notes that may lean towards ripe red fruit, gentle spice, and sometimes a hint of floral lift. Depending on how it’s made, you may find the style feels fresh and easy to drink, or slightly more structured with a dry, satisfying finish.

In the glass, Negrette wines can offer a charming balance between fruit and acidity, which makes them a versatile choice at the table. They tend to pair nicely with everyday favourites such as roast chicken, charcuterie, grilled vegetables, and soft cheeses. If you enjoy wines that feel approachable but still have something interesting going on, Negrette is a great avenue to explore.

For anyone building a varied wine collection, this grape brings a different flavour profile to the table, helping you broaden your tastes beyond the usual favourites.